Aloo paratha

Aloo paratha with curd and white butter.


The picture shows aloo paratha accompanied of curd and white butter.

Aloo paratha is an unleavened flatbread stuffed with a mixture of boiled, mashed potatoes and spices. It is one of the most popular dishes in the Indian subcontinent. Aloo paratha is made by rolling out a dough made from whole wheat flour, stuffing it with spiced potatoes, folding it over, sealing its edges well and then frying it in oil or ghee until golden brown.

Relates to this picture

Recipe for aloo paratha