Rabbit with mustard (lapin à la moutarde)
Turkish stuffed lamb spleen (dalak dolması)
Freekeh-stuffed squab (hamam mahshi)
Obatzda
Oyster stuffing
Chocolate fridge cake
Asparagus with citrusy breadcrumbs
Potage Crécy
Schnitzel
Cream cheese frosting
Raisin walnut carrot cake
Bahamian rum sauce