Fragrant and light Dutch cookies, usually made during the cold season and particularly around Saint Nicolas day and Chirstmas.
Dishes ususally served at particular celebrations along the year.
Pecan pie is often served at traditional North American celebrations such as Thanksgiving.
The pork meat larded with raw shrimp and braised in wine has an exquisite flavor, reminding of Chinese food, and it may easily become one of the party favorite dishes.
A chocolate candy with a peanut butter filling molded into a cup shape.
A sweet made with peanuts embedded in caramel and broken into pieces once the caramel has hardened. It is very easy to do in the microwave oven.
A special cake for Easter in the shape of a hat.
Deep pink color with a touch of dark chocolate for a Saint Valentine Day breakfast. Serve the pink pancakes with your favorite toppings and syrup.
A few herbs can change the flavor of any meat for the better, as it is the case o a pork roast.
Brigadeiros are a truffle like candy from Brazil usually served at parties. They are very popular.
Using one of the staple ingredients of American cooking, the Pumpkin, to make a bread or dessert.