Spaghetti sauce for canning
Pumpkin and leek soup
Baked stuffed peppers
Roasted wild duck
Quinoa stuffed peppers
Pumpkin sauce for pasta
Cream of mushroom
Hot melted brie and apple chutney
Edible flower salad
Chicken broth
Bread stuffing with sausage, pecans and dried apricots
Bread stuffing with ham, pine nuts, mushrooms and fennel
