Sesame seed and green chili dip

This is a hot and spicy dressing or dipping sauce where East meets West.

Ingredients

1 3⁄4 cups tomato ketchup (tomato ketchup)
1 chili pepper (green, washed, deseeded and sliced)
2 cloves garlic (crushed)
1 tablespoon sesame seed (toasted)
1 dash tabasco
  salt (to taste)
1 pinch sugar (or to taste)

Instructions

  1. Mix ketchup with garlic and chili, season with salt and sugar to taste, and finally, add the toasted sesame seeds.
  2. Ready to serve.
Yield
6 servings
Preparation time 10 minutes
Cooking time 0 minutes
Total time
10 minutes

Notes

Serve with chicken tenders, fish fingers, or squid rings. It will also go well with tempura vegetables.

Source

Asian and North American fusion

easy, mix
dressings, dips
American food recipes
Food in U.S.A.