snack

A chewy treat on a stick made with balls of glutinous rice flour dough, boiled first and then grilled on a skewer.

A dulce de leche brownie is like a regular brownie but with a twist. Imagine caramel swirled into your favorite brownie mix. That's dulce de leche, a super sweet and sticky treat made from milk. 

Making marquesitas at home is relatively simple, although having a crepe maker can make the process easier.

The octopus is boiled first to tenderize the meat. Then it´s marinated in a mix of spices or lime juice. The marinated octopus is fried or grilled until it becomes crispy.

The result is a dish with a unique combination of flavors and textures: the interior remains tender and juicy, while the exterior becomes crispy and crunchy.

Fragrant and light Dutch cookies, usually made during the cold season and particularly around Saint Nicolas day and Chirstmas.

Sweet dough formed into round shapes and deep fried in oil until crisp. This type of  fried pastry is known as Mexican buñuelos and they are popular all over Mexico.

Da lian huo shao is a traditional Mandarin dish. The preparation involves a yeast dough that is left to rise before being rolled out and filled.

Da lian huo shao can be enjoyed as it is or with a side of hot, clear soup or soy milk for a traditional Chinese breakfast experience.