tea time

Food to enjoy for an afternoon break.

Speculaas Wanderer Sun, 10/11/2020 - 13:43

Fragrant and light Dutch cookies, usually made during the cold season and particularly around Saint Nicolas day and Chirstmas.

Black walnut bread Wanderer Fri, 01/19/2018 - 07:23

A good recipe to use some of those black walnuts from Missouri.

Swiss braided butter bread

This is a traditional Swiss bread consisting of flour, butter, yeast, milk, and egg yolk. It is characterized by its soft texture and braided appearance. This bread is usually eaten on Sunday mornings together with everything else that can go for a brunch, such as butter, jam, ham, or cheese. It’s a kind of bread, therefore not really sweet!

Lemon tea loaf

A delicious quick bread that it is not only easy to prepare, but heart heatlhy, as well. This bread is made with yogurt, tea, honey, sunflower oil, whole wheat flour and whole oats, no butter or margarine.