Ajiaco Botogano
Swiss cheese fondue
Sharbat Adas
Pesto, Goat Cheese and Sun-Dried Tomato Torta
Prawn Bisque
Hot Tomato Pepper Rasam Soup
Crab and artichoke dip
Galbi (Korean barbecued ribs)
Savory lamb burgers
Italian dressing
Pork BBQ western style from North Carolina
Garlic white rice
