Damper The Australian way to make a quick bread, usually over the camping fire. Read more about Damper
Libyan Kofta A slightly different mix to make delicious fried koftas, Libyan style. Read more about Libyan Kofta
Calulu de Peixe A traditional fish stew straight from Angola, although influenced by Portugal. Read more about Calulu de Peixe
Quebec tourtière A traditional Canadian pie, from a homemade recipe, that's choc full of goodness. Read more about Quebec tourtière
Simple seafood pasta An easy yet wonderfully tasty dish from the south of France. Read more about Simple seafood pasta
Aloo gobi subzi A traditional Indian dish with a slightly different take. This dish can be adapted for family or feast. Read more about Aloo gobi subzi
Chicken sour cream enchiladas A savory and healthy treat that the kids will love regardless. Read more about Chicken sour cream enchiladas
Spinach Stew A delicious North African dish, this one specifically being from Libya, that can be eaten hot or cold. Read more about Spinach Stew
Teriyaki chicken A staple of traditional Japanese cuisine provided through a homemade recipe. Read more about Teriyaki chicken
Murgh Makhani (Butter Chicken) Smooth, spicy and savory, with a complicated mix of ingredients this curry is simply worth it. There are three procedures, prepare the chicken, prepare the marinade and finaly, prepare de makhani sauce. Read more about Murgh Makhani (Butter Chicken)