Onion relish Onion relish makes a delicious accompaniment to a curry dish. It also works with some cold meats, cheese dishes, and sandwiches. Read more about Onion relish
Baked salmon Baked Salmon is great to serve on Imbolg, Midsummer, Lunghnadh and Esbat Dinner, as well as Ostara. Read more about Baked salmon
American eggnog A good old-fashioned American Christmas drink and still delicious. The triple sec adds different flavor to the traditional brandy, whisky or rum. Read more about American eggnog
Mushroom sauce meatballs with mashed sweet potatoes This meatballs with a mushroom and sweet potatoes recipe is the winner of the All Foods Natural autumn 2007 recipe competition. Participants had to be creative with mushrooms, and this is the result. Read more about Mushroom sauce meatballs with mashed sweet potatoes
Beef and barley stuffed peppers Tired of rice stuffed peppers? Try barley. Read more about Beef and barley stuffed peppers
Turkey giblet soup A recipe good for wild turkey, or one from a farm, nothing goes to waste. Read more about Turkey giblet soup
Wild turkey soup A recipe to extract all the flavor from wild turkey. Read more about Wild turkey soup
Apricot sauce for turkey This sauce goes well with turkey, wild or otherwise, and it would also go well with chicken or roast pork. Read more about Apricot sauce for turkey
Jalapeño salad dressing Hot, yogurt based and free from vinegar or citrus fruit juice. Read more about Jalapeño salad dressing