A simple and delicious example of perfect fusion marinade, combining mirin and soy sauce, ingredients in the Japanese teriyaki, with garlic and molasses, with a hint of ginger.
Cordial, rich, slightly sweet flavor. Once sweetened, used to flavor drinks, cakes and other confectionery, however, in Mexican cuisine, flavors meat, fish, chicken or tomato dishes adding a lush, exciting taste.
Hot and fiery, although varieties differ in heat and strong flavor, most will leave a tingling, burning sensation. essential in many food cultures and cuisines.
