Fried turkey cutlets Serve this delicious turkey cutlets with gravy and dumplings or biscuits. Read more about Fried turkey cutlets
Nurungji (scorched rice) Nurungji is a Korean dish made of scorched rice. It's usually eaten as a breakfast food, and can also be enjoyed as a dessert. Read more about Nurungji (scorched rice)
Simple fish curry Tender pieces of fish simmered in a flavorful, spicy tomato sauce. Read more about Simple fish curry
Cereal and yogurt bars An easy snack or breakfast treat to make at home. Read more about Cereal and yogurt bars
New Orleans pain perdu Pain perdu It is similar to a French toast. The French who arrived to Louisiana from Canada brought this recipe with them. Read more about New Orleans pain perdu
Besan ke ladoo Ladoo are small balls made from flour, sugar, and ghee (clarified butter). They're often flavored with spices like cardamom or saffron, making them a tasty and festive treat. Read more about Besan ke ladoo
Mexican meat balls Delicious served with Mexican rice and soft corn tortillas. Read more about Mexican meat balls
Mussels masala Apart from tasty, it is easy to cook only for one or two people. Read more about Mussels masala
Roasted zucchini Roasted vegetables are an easy and appetizing side dish and with a few herbs they become even more delicious. Read more about Roasted zucchini
