This Alpine omelet is known as cholermues. It is closer to a pancake than to a proper omelet. It is typically served with apples or pears, however, this recipe uses dried fruit in an tangy syrup as topping.
Here's a recipe that supplies the perfect early treat to munch on during any holiday or special day. Call it Christmas, birthday, or that Easter egg hunt. This recipe will make six cakes.
Surf and turf always offers the best of sea and land, fresh prawns and juicy steak in this case, made more appealing by the tangy beer sauce on the side. Serve with chunky oven fries.
Preferred fillings are Italian prosciutto or salami with provolone cheese. Bologna o pepperoni are sometimes added and cheddar cheese used instead of provolone.
This is a very simple recipe that lets you cook your entire meal in the crock pot. And the good news is, you’re family will think you’re an amazing chef that slaved in the kitchen all day long. The only thing you probably want to add to this is a nice hot batch of Yorkshire puddings…and those are a snap to put together as well.
This sloppy Joe recipe uses ketchup, not tomato sauce, and it is the quickest one to prepare. So quick and easy, once you try this one you will wonder how you ever bought the sauce ready made before.
This is a slow cooking meat sauce, but this brings out more of the flavor, and, as kids love a sloppy Joe, why not take advantage and sneak some more vegetables in the sauce?
