salads

More stylish and easier? That would be next to impossible. This is an appetizer to put together in minutes. This is also the way to make pate more interesting, something different from the plain thing with crackers.

Liver is an excellent source of iron and vitamin A. This salad has a red wine sauce. Choose dark green leaves such as lamb lettuce and you'll have the colors of the Holiday season.

This pasta salad is prepared with mushrooms and peppers, with a poppy seed, tomato flavored dressing, and served chilled.

Root vegetable salads are a great option for the winter. The radish gives some zing to the potato in this recipe. 

Potatoes and warm vegetables is what this French style salad recipe uses.

Up there, there is a local version of potato salad to eat cold. It is a very filling version.