vegetables

Sure marinara can be plain old tomato sauce. But there are ways to make it a delightfully stylish topping. Here's a very simple Italian marinara recipe to get you started down that road. Then you can go to the fancy styles and flavor the marinara with all sorts of condiments.

Grilled tomatoes with fried sage leaves make a flavorsome side dish for your barbecue or roast, or a zesty warm appetizer.

Cooked shrimp make a quick meal that is low in fat. Often the most simple preparation is the tastiest.

A warm vegetable soup that is easy to cook in large quantities; perfect to feed a crowd.

Wonderful new flavors happen to broccoli when you cut it thin, mix it with vegan mayonnaise and add a touch of spice. It becomes a flavorful vegetarian treat.

Paneer kebabs are always welcomed as this cheese-like neutral flavor goes well with everything. You can use chicken or lamb, or just stab some vegetable,as suggested in this recipe, and get ready for a delicious meal.

Saag paneer is a type of paneer and spinach curry, very easy to prepare.The addition of other Indian spices and spinach gives a slightly different flavor to palak paneer.