side dish
Recipes good to serve as side dish to the main course.
Caramelized garlic
Caramelized garlic is very simple to make. You can use this condiment with roasted meats or poultry as well as your roasted corn.
Guacamole
It can be served as a dip or as a topping for many Mexican, and Tex-Mex dishes such as tacos, tostadas or fajitas.
Baked potato wedges and onion rings
These baked potato wedges can be cooking in the oven or the grill, while you barbecue your favorite meat.
Apple cider pickled Jalapeños
Pickled hot peppers, definitely a challenge for any palate.
Boston baked beans
As the early settlers did, you could get more than one dinner from a batch of baked beans. Freeze any surplus beans in small containers for other times when you are squeezed for time. You could easily double the quantities and freeze half of it the same way.
Basic menestra
This is the most traditional way to prepare a menestra. To prevent the sauce from sticking to the bottom of the pan once simmering, just shake the pan.
Basic apple sauce
Apple sauce is simple to prepare. This particular recipe with its pinch of salt and goes very well with roasted meats, roasted pork in particular.
It is equally good with some cold meats as this apple sauce can also be served cold.