light meal

This is a cold appetizer, ideal for the summer months. Consider also serving it with salad and crusty bread for lunch.

This is the timeless, classic white stock used in most countries as a base for soups and sauces. It is also good and comforting on its own.

A traditional dish from the north of Africa and Middle East reinvented. This recipe becomes a whole meal on a single plate, and it is another option for a packed lunch as it can be served warm or at room temperature.

Bagels are a type of bread product in the shape of a thick ring. The dough is first boiled in water, then baked.

Something that goes a little beyond mere ham and eggs turns an ordinary breakfast into a celebration. Start the night before.

This soup looks and tastes rich, but it has only a few calories.