Angel hair with fresh tomato, basil and garlic Try this for fresh fast food with Italian flavor. Angel hair pasta cooks very quick so it is ideal to use when you are in a rush but not compelled to re-heat a ready made dinner. Prepare the sauce while the pasta cooks. Read more about Angel hair with fresh tomato, basil and garlic
French pea sauce French pea sauce goes well with white meats such as chicken or veal. Read more about French pea sauce
Cold sauces and dressings There are a myriad of no-stove-required sauces and dressings that are very popular with cooks. Read more about Cold sauces and dressings
Quick sweet pepper sauce This bell pepper sauce is ideal for boiled or roasted meat and pasta. Read more about Quick sweet pepper sauce
Warm olive and tomato sauce This warm olive sauce goes well with boiled or steamed meat and fish. It also goes well with pasta, as it may remind of a marinara sauce. Read more about Warm olive and tomato sauce
Tuna cream This sauce is great for boiled veal, steamed or grilled chicken breast and spaghetti. Read more about Tuna cream
Lobster au gratin Order some cooked lobster from the fish counter at your grocery store or fishmonger and set about to make it special with some extra preparation. Read more about Lobster au gratin
Squab and veal stacks Squab is tender and appreciated in gourmet restaurants. Prepare it home and feel special. Read more about Squab and veal stacks
Red mullet tarragon Tarragon and saffron give the fish a unique and refined taste. Red mullet is delicious but has many bones, get it filleted. Read more about Red mullet tarragon
