meat
Recipes with either beef, veal, lamb, pork or larger game meats such as rabbit, hare, wild boar or venison.
Spinach Stew
A delicious North African dish, this one specifically being from Libya, that can be eaten hot or cold.
Rinderrouladen
A hearty dish, full of flavour that arrives from Germany.
Bobotie
A popular South African dish, like a meat curry baked with an egg and milk top.
Huevos con chorizo (Eggs with chorizo)
A mix between an omelet and scrambled eggs flavored with chorizo.
Maple Glazed Ribs
A typical BBQ recipe with a Canadian influence to bring out the flavour.
BBQ steaks with beer
This simple marinade helps to bring out the best of your BBQ meat.
Pasta alla carbonara
The original way to make carbonara. With simple ingredients, it is still a popular traditional tasty dish.
BBQ Brisket
A slightly different take on a classic North American dish.
Biftek
The Sudanese version of a burger patty.
Galbi (Korean barbecued ribs)
A beloved and iconic dish in Korean cuisine, celebrated for its sweet, savory, and smoky flavors. At its heart, galbi or kalbi consists of beef short ribs that are marinated in a flavorful sauce and then grilled, often at the dining table as part of a traditional Korean barbecue experience.